Description
A delightful treat combining Oreo cookies with creamy chocolate, perfect for Valentine’s Day.
Ingredients
Scale
1 package Oreo cookies, crushed
1 cup white chocolate chips
1/2 cup milk chocolate chips
Heart-shaped sprinkles
Color candy melts (optional)
Instructions
- Melt the white chocolate chips in a microwave-safe bowl in 30-second increments, stirring until smooth.
- Crush the Oreo cookies into smaller pieces and leave some larger chunks for texture.
- Fold the crushed Oreos into the melted white chocolate gently.
- Line a baking sheet with parchment paper and spread the Oreo mixture evenly.
- Melt the milk chocolate chips and drizzle over the top decoratively.
- Sprinkle your choice of decorations on top before the chocolate sets.
- Allow the bark to set at room temperature for 30 minutes or refrigerate to speed up the process.
- Once set, break into pieces.
Notes
Store in an airtight container at room temperature or refrigerate to keep firm.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg