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Dubai Chocolate Strawberry Cup


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  • Author: olivia
  • Total Time: 20 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Indulge in the elegant Dubai Chocolate Strawberry Cup, a visually stunning dessert that perfectly balances the sweetness of strawberries and rich chocolate.


Ingredients

  • Fresh Strawberries
  • Dark Chocolate (at least 70% cocoa)
  • Milk or Heavy Cream
  • Chopped Nuts (optional)
  • Coconut Flakes (optional)

Instructions

  1. Prepare the Strawberries: Wash and dry the strawberries thoroughly to ensure the chocolate adheres.
  2. Melt the Chocolate: Combine dark chocolate and milk/heavy cream in a microwave-safe bowl and heat in 30-second intervals until smooth.
  3. Dip the Strawberries: Hold each strawberry by the stem and dip into the melted chocolate, allowing excess to drip off.
  4. Add Toppings: Sprinkle chopped nuts or coconut flakes over the chocolate while it’s still wet.
  5. Chill: Place the strawberries on a parchment-lined baking sheet and refrigerate for 30 minutes until chocolate is set.
  6. Serve and Enjoy: Present in elegant dessert cups or platters, optionally drizzling with melted chocolate or sea salt.

Notes

For healthier options, try sugar-free chocolate or dairy-free milk.

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Dipping
  • Cuisine: International

Nutrition

  • Serving Size: 1 cup
  • Calories: 200
  • Sugar: 12g
  • Sodium: 10mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 5mg