Dolly Parton’s 5-Ingredient Casserole

A simple yet delicious casserole made with just five ingredients, perfect for a stress-free dinner.

Egg Noodles

Cream of Mushroom Soup

Cooked Chicken

Cheddar Cheese

Frozen Mixed Vegetables

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Preheat your oven to 350°F (175°C).
Boil a pot of salted water and cook the egg noodles until al dente. Drain and set aside.
In a large bowl, combine the cooked noodles, cream of mushroom soup, cooked chicken, and frozen mixed vegetables. Stir to coat evenly.
Transfer the mixture into a greased 9×13-inch casserole dish.
Sprinkle cheddar cheese generously over the top.
Bake for 30 minutes or until bubbly and golden brown.
Allow to cool for 5 minutes before serving warm.

For a healthier option, use whole wheat or gluten-free noodles, low-sodium soup, or substitute chickpeas for chicken.