Description
A fun and innovative twist on taco night, this Crescent Roll Taco Pizza is a quick and delicious meal that engages the whole family in meal prep.
Ingredients
Crescent Roll Dough
Ground Beef or Turkey
Taco Seasoning
Cheddar Cheese
Diced Tomatoes
Green Onions
Black Olives
Sour Cream
Lettuce
Salsa
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the Crescent Roll Dough on a baking sheet lined with parchment paper and pinch the seams together.
- In a skillet over medium heat, brown the ground beef or turkey, drain fat, and add taco seasoning and water. Stir to combine and cook for about 5 minutes.
- Spread the seasoned meat evenly over the Crescent dough.
- Sprinkle with shredded cheddar cheese, then add diced tomatoes, green onions, and olives.
- Bake for 20-25 minutes until golden-brown and cheese is bubbly.
- Let cool for a few minutes, then top with sour cream, lettuce, and salsa before serving.
Notes
Feel free to customize your pizza with additional toppings like avocados or jalapeños after baking.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg