Classic Cobb Salad

A classic American salad featuring hearty ingredients like grilled chicken, crispy bacon, and fresh vegetables, all balanced with a tangy dressing.

Scale

4 cups Romaine Lettuce, chopped

1 cup Grilled Chicken Breast, cubed

4 slices Bacon, cooked and crumbled

2 Hard-Boiled Eggs, sliced

1 Avocado, sliced

1 cup Cherry Tomatoes, halved

1/2 cup Blue Cheese, crumbled

1/4 cup Red Onion, thinly sliced

2 tablespoons Olive Oil

1 tablespoon Red Wine Vinegar

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Prepare your ingredients by washing and drying the romaine lettuce, then chopping it into bite-sized pieces.
In a skillet, cook the bacon over medium heat until crispy. Let it cool on a paper towel.
In a large bowl, layer the romaine lettuce, then top with grilled chicken, bacon, cherry tomatoes, eggs, avocado, red onion, and blue cheese.
Drizzle olive oil and red wine vinegar over the salad ingredients.
Toss gently to mix and serve immediately for the best texture.

Pair with whole-grain bread or light soup for a complete meal. Keep dressing separate if preparing ahead of time.